Join ExamsbookAnswer : 1. "the extent to which a given food raises blood glucose and insulin levels"
Which of the following statements describes the glycemic index of foods?5
Q: Which of the following statements describes the glycemic index of foods?
- 1the extent to which a given food raises blood glucose and insulin levelstrue
- 2the amount of insulin required to metabolize 100 grams of glucosefalse
- 3an individual’s glucose/insulin ratio in a fasted statefalse
- 4the glucose content of a given foodfalse
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Answer : 1. "the extent to which a given food raises blood glucose and insulin levels"
Explanation :
Answer: A) the extent to which a given food raises blood glucose and insulin levels Explanation: The glycemic index or glycaemic index is a number associated with the carbohydrates in a particular type of food that indicates the effect of these carbohydrates on a person's blood glucose (also called blood sugar) level. A value of 100 represents the standard, an equivalent amount of pure glucose. The GI represents the rise in a person's blood sugar level two hours after consumption of the food.